This classic steak is known for exceptional flavor, tenderness, and beautiful marbling. Perfect for pan-searing or the grill.
Customer tip: Salt 30 minutes before cooking, sear on high heat, finish in the oven, rest, slice, enjoy.
Over the Moon Farm
Pasture-Raised Meat From Our Iowa Farm
We're a women-owned, family-run farm for a different Iowa — one with healthy food, humane animal care, clean water, thriving communities, and diversity.
Shop online for fresh pasture-raised chicken, pork, grass-fed beef, and more. Learn more about our nationwide shipping & local delivery options.